a
a
Lillan À la Carte & Bistro

Lillan Kök

}

Mon-Tue breakfast 7-10
Lunch 11-14
A la carte 14-21

}

Wed-Fri breakfast 7-10
Lunch 11-14
A la carte 14-22

}

Sat breakfast 8-10
Brunch 11 and 13
A la carte 15-22

Sun. breakfast 8-10
Brunch 11 and 13

Lillan Kök’s new flavors

Lillan Kök’s food and beverage menus have been updated and the menus are full of new seasonal flavors! Our world of flavors is based on local producer’s ingredients either they are from the from the forest, lake or even from the garden. There maybe included our own childhood flavor memories as well!

Welcome to enjoy season’s new flavors and have a romantic dinner!

Menu

BISTRO MENU
RAGU FROM VIINIKKA
Roasted potatoes (L, G)
20€
LILLAN'S BOUILLABAISSE
Saffron-aioli and house bread (L, G on r.)
20€
TOAST LILLAN
Roasted toast with smoked ham, cheese and eggs (L, G on r.)
18€
CHEESES IN BETWEEN
House crisp bread and cranberry jam (LL, G on r.)
12€
À LA CARTE
BEFORE
SMOKED CARROT SOUP
Chervil cream and house bread (L, VEG and G on r.)
PIKE
Lemon emulsion, crisp bread and celery (L, G on r.)
TARTAR
Kohlrabi, cabers and applse (L, G)
DURING
FROM THE WATERS
Pike perch, cabbage-quinoa ravioli, ricotta and orange (L, G)
FROM THE COUNTRYSIDE
Roasted deer, coffee, nuts and celeriac (L, G)
FROM THE WOODS
Over cooked rabbit, peas, potato and radish (L, G)
FROM THE GARDEN
Beetroot, beans two ways and black garlic (VEG, G)
CHEESES IN BETWEEN 12€
AFTER
APPLE IN ROOIBOS
Grapefruit granita and matcha (VEG, G)
WHITE CHOCOLATE CAKE
Malt cream and white currant (L, G)
LEMON PIE
Liquorice meringue and blue berries (L, G)
1 course 34€ (veggie 28€)
2 courses 45€ (veggie 39€)
3 courses 55€ (veggie 49€)